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Almonds Covered with Milk Chocolate
INGREDIENTS
Milk chocolate – min. 75% (sugar, cocoa butter, milk powder, cocoa mass, whey powder, emulsifier – soya lecithin and flavouring), almonds (16%), sugar and glazing agents (E414, E904). Cocoa solids: 30% minimum in milk chocolate. May contain traces of peanuts, other nuts and cereals containing gluten.
NUTRITIONAL FACTS
Expression per 100 Grams
Energy
Fat
Of which saturates
Carbohydrate
Of which sugars
Fibre
Protein
Salt
Almonds Covered with Milk Chocolate
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